Ibérica Expo is proud to recognise the brilliance of the finest foods and beverages coming out of Spain, with the first Ibérica Awards ceremony, taking place as part of Bellavita Expo London on 8 November 2019.

It was JC Mackintosh that received the biggest prize of the event, winning Best Spanish Product for their Andalusian smoked wild bluefin tuna loin, while Linda Drinks ’ juice made with tomato and wasabi receiving the award for Most Innovative Spanish Product.

The complete results are below, including all Ibérica Awards Stars winners – all products scoring an average of 9 points are awarded three stars, all products scoring an average of 8 are awarded two stars, and all products scoring an average of 7 points are awarded one star.