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Aceto Balsamico del Duca di Adriano Grosoli srl
Aceto Balsamico Tradizionale di Modena DOP Extravecchio - 25 years
It is the excellence of our land. It is obtained according to the product specification and proposed in the exclusive 100-ml-bottle designed by Giorgetto Giugiaro.
The Traditional Balsamic Vinegar of Modena Extra-old with an ageing period of minimum 25 years is proposed in a luxury packaging: a fine case with 24 carats gold label including also a useful glass dripless pour spout and an explanatory booklet that describes the history, the production, and the use of the product.
The Traditional Balsamic Vinegar of Modena Extra-old with an ageing period of minimum 25 years is proposed in a luxury packaging: a fine case with 24 carats gold label including also a useful glass dripless pour spout and an explanatory booklet that describes the history, the production, and the use of the product.
It is excellent raw on ice cream, strawberries, fruit salads, Parmigiano Reggiano, and combined with the sweetest dishes, like ‘panna cotta’ and Bavarian cream. It is always used “in drops” and it is ideal at the end of a meal, as a digestive.