Alanterres SLU

Elaborated from early harvest Picual organic olives, with fruity aromas of fresh grass and green fruits and complex and rich flavors. Its piquant and bitter medium touch enhances any dish. Particularly rich in antioxidants and poly phenols

Pairs: Redmeats, carpaccios, grilled fish and vegetables. Great with cured cheeses and dark chocolate

Awards: New York (NYIOOC) Best in Class (2018) and Gold Medals 2017, 2019, 2020. Olive Japan (Gold), Berlin (Platinum), Flos Olei (Best World Olive Oils), Terraolivo (Premium), Evooleum (Best World Olive Oils), Ecotrama (Gold)