Birrificio San Paolo

Every brewer and every brewery has a personal way of making beer, a real "fingerprint" that characterises the products.
Our production is inspired by principles of absolute quality: the raw materials (malts, hops, spices and aromas) are selected by the master brewers by visiting the producers directly in their territory, to better understand where the tastes and aromas that end up in the beer come from and the production process is semi-manual: we want to directly control every passage from barley to the bottle up to the glass!
We are inspired by traditional beer styles, trying to innovate in the footsteps of those who have been brewing beer for centuries respecting the classic canons.