Bellavita Marketplace
Cibus TuttoFood Milano
Iberica
CA L' ESPINALER S.L
Cataluña
ESPINALER, AV.PROGRÈS 47
CA L' ESPINALER S.L
Espinaler is a family business offering high quality Mediterranean Gourmet Tapas.
All started as small tavern in Vilassar de Mar ( Barcleona) in 1896 where we were serving seafood from Galicia mixed with our own aperitif sauce, Espinaler Sauce.
Nowadays, we have our own brand where we select the best raw material from Galicia and we export owr Espinaler Experience to more than 35 countries around the world.
Try our cannedfood accompanied with our chips, olives and a glass of vermuth to enjoy the Espinaler Experience!
All started as small tavern in Vilassar de Mar ( Barcleona) in 1896 where we were serving seafood from Galicia mixed with our own aperitif sauce, Espinaler Sauce.
Nowadays, we have our own brand where we select the best raw material from Galicia and we export owr Espinaler Experience to more than 35 countries around the world.
Try our cannedfood accompanied with our chips, olives and a glass of vermuth to enjoy the Espinaler Experience!
Company Details
Categories
Bakery, Confectionery & Snacks
Cooking sauces, Canned Food, Spreads & Preserves
Wine & Spirits
Cooking sauces, Canned Food, Spreads & Preserves
Wine & Spirits
Certificates
-
Distribution Channels
FOOD SERVICE, RETAIL,
Year Established
1896
Worldwide Presence
-
Targeted Countries
Italy,
France,
Germany,
Portugal,
United Kingdom,
Denmark,
Switzerland,
Sweden,
Norway
Produces Private-Label
No
Employees
100
News
This company has not nominated any products yet
Products
ESPINALER BABY SARDINES IN OLIVE OIL...
CA L' ESPINALER S.L
Baby sardines cooked, steamed, and packed in olive oil. PREMIUM LINE
ESPINALER MUSSELS IN PICKLED SAUCE...
CA L' ESPINALER S.L
Mussels are picked up from Galician trays and they are elaborated with an unic pickled sauce, which is made with natural ingredients. PREMIUM LINE
ESPINALER BIO CHIPS BAG EVOO 100 GR
CA L' ESPINALER S.L
Organic potato chips that come from plowed lands and which are harvested by experts (always ensuring the highest environmental standards). The perfect companion is the Extra Virgin Olive Oil giving t…
ESPINALER BABY SARDINES IN SPICY...
CA L' ESPINALER S.L
High quality sardines fished in September. They are steamed or cooked and packed in a spicy sauce to strenghten the flavour.
OLIVES STUFFED ANCHOVY ESPINALER 350GR
CA L' ESPINALER S.L
Our anchovy stuffed olive is of an extra category and it is produced from the Manzanilla Fina variety. It hasn’t got bone and it is filled with an anchovy paste. The result is an excellent combinatio…
BONITO - WHITE TUNA - BELLY IN OLIVE...
CA L' ESPINALER S.L
Bonito is elaborated with fresh fish from the Cantabric coast, 100% natural. It’s boiled and just olive oil and salt are added, being the tuna the focus of the taste.
MUSSELS IN GALICIAN SAUCE 14/16...
CA L' ESPINALER S.L
Picked from Galician trays and accentuated with a pickled sauce made with natural ingredients. These gives an unique taste to the mussels.
ESPINALER RAZOR CLAMS 5/8
CA L' ESPINALER S.L
Razor-shells are fished in pure waters from the Galician estuary at the best moment in order to preserve all its quality.
BABY SARDINES IN VEGETABLE OIL PEPUS
CA L' ESPINALER S.L
Pepus sardine is fished at the best moment, then steamed and packed in vegetable oil.
DICED CEPHALOPOD IN VEGETABLE OIL
CA L' ESPINALER S.L
Pepus diced cephalopod is chopped and carefully tinned with oil. For making it even tastier, we recommend to eat it slighly hot and with paprika.
STUFFED BABY SQUID IN ITS INK PEPUS
CA L' ESPINALER S.L
Pepus baby squid is filled with surimi and rice. It stands out for its flavours combination that will surprise even the most demanding palates.
CLAMS IN BRINE ESPINALER
CA L' ESPINALER S.L
Pepus clams are collected and prepared with care. With a mild taste of sea, they are essential in any good aperitif.
Brochure
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