Though solidly established in history and proud of an expertise passed down from generation to generation, Caffè Trombetta is aware of the vital importance of constant modernization while being conscientious toward technological innovations as well as national and international regulations for preserving the environment and protecting consumers.
In 1890 Caffè Trombetta was created by Vittorio Trombetta; those were the early years of a unified Italy where railways were the main transportation. Vittorio Trombetta decided to open his business in Via Marsala, near the Termini train Station, the most important arrival point of travelers, in order to provide a welcome for those arriving in Italy’s Capital: the chance to enjoy a tasty and excellent coffee prepared according to the best Italian traditions.
Caffè Trombetta immediately became known for its quality, soon becoming not only a stopping point for travelers arriving in Rome by train but also for those living in the Capital City.
Today, Caffè Trombetta S.p.A. is an important family-run industrial reality, a leading figure in coffee sales in Italy and in the major foreign markets throughout the world, thanks to a production capacity in its factories which exceeds 6,000 tons per year.