We introduce our natural and organic new range of ibérico charcuterie. Free of additives, preservatives and allergens, this range is a commitment to quality and the most traditional method of the artisans of Spanish charcuterie.
This range is made from a careful selection of ibérico meats, seasoned with a mix of spices and cured in natural cellars.
Pieces of 400g, packaged in a gift box.
Available in other formats and weights