Olio Di Fousseni

Olio di Fousseni was founded out of a passion to promote real, high quality Sicilian food and culinary traditions, but above all, to bring the local tastes and flavours of native food and wild herbs to dining tables all around the world. Their products are produced in a way that preserves the natural scents, colour and traditions of the Mediterranean, Sicily and its influences, combined with a range of spices and herbs that enhance the flavour. Made from natural ingredients that can be mostly be found within the borders of Sicily - a region with a strong gastronomic history and wide range of influences from Greeks, Romans and Arabs. Their innovation lies in the company's return to the past, and preserving the product in its natural beauty and authentic flavours that satisfy even the most demanding palettes.