In 1979 Rinaldo and Rosa Larcher, together with their sons Peter and Karin, decided to move from Alto Adige to Friuli Venezia Giulia where, in a small town in the Friuli lowland called Mortegliano, they founded the Pomis company.
This name derives from the way in which apples were called in the middle Friuli: "Lis Pomis".
And it is precisely from lis pomis that the story begins: from that small apple orchard Peter today continues the work handed down for generations with the same dedication and the same commitment, dealing with apples, juices and other processed products.
The Pomis is in fact the result of a harmonious union of ancient traditions handed down from father to son and of modern production technology with respect for nature and the environment to offer the consumer the best of the Company's products.