The history of Tenuta San Jacopo dates back to the early 18th century.
An eighteenth-century villa, charming farmhouses, a cellar, on an enchanting hill, preciously chiselled by avenues of cypresses, pines and oaks. Between the classic Chianti and the Valdarno, 130 hectares of vineyards, olive groves and woods regain their ancient prestige thanks to the vision and work of our family.
The long work that the Cattaneo family has dedicated to the estate and its recovery, the strength with which it has gone in the direction of a biological cultivation, is found today in wines and products. Products that tell the story of Tenuta San Jacopo and a unique territory. The utmost respect for what makes this area a place of excellence for the production of wines appreciated throughout the world is what enhances it.