Olive varieties:
95% Leccino, 5% among Ogliarola, Vescia, Ravece, Frantoio.
Production area:
Family owned olive trees, placed as a corollary of the vineyards, or along the banks or the escarpments in the area of this following estates, Gesualdo, Lapio, Montefalcione, Montefusco, Montemiletto, Santa Paolina, Pietradefusi.