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Gianduiotti Bramardi
Bramardi
Gianduiotto Bramardi is made by extrusion using traditional and artisanal methods. It contains 33% of PGI piedmont hazelnuts that give it an unmistakable taste and a creamy consistency.
coppette vegetali per tutti gli...
unica il cestino di pane s a s
COMPOSTABLE EDIBLE GLUTEN FREE BOWLS This year our company has worked in order to maintain the philosophy of respect for the environment inserting in the catalogue: compostable, biodegradable gluten…
Risotto di verdure miste "Primavera"...
Erbital
Risotto pronto per la cottura con riso Carnaroli/Risotto ready to cook with Carnaroli rice
PANTACCE
Pastai Sanniti
Produciamo la nostra pasta in modo artigianale e con due soli semplici ingredienti di alta qualità: semola di grano duro, rigorosamente ITALIANO 100% da filiera certificata, e acqua purissima delle s…
MINIS MUFFINS
Dulces Artesanos La Cueva
DELICIOSO MINI MUFFINS CON DOBLE SABOR (TRADICIONAL Y CHOCOLATE) IDEAL PARA LOS MÁS PEQUEÑOS.
Punks Do It Bitter
Birrificio Indipendente Elav
Punks Do It Bitter is a golden, slightly coated beer with a creamy head and a good retention. It has a light body and flows easily, but not hurriedly, towards a dry finish with a delicate and persist…
Adelaide
Birra Artigianale Flea
Adelaide is a beer of a light yellow colour, a pure malt ale with a fresh taste, pronouncedly bitter. This beer is characterized by an excellent drinkability, it is very scented with hints of citrus …
Capitol Tinto Joven
Padró i Familia
Capitol Young Red is a refreshingly fruity red with a special finesse and aromatic nuances as well as strong colour and good texture. The must is fermented in contact with the grape skins over 28 day…
COUVERTURE CHOCOLATE HORNO SAN JOSÉ
SANTANDER FINE FOOD
Excellent couverture chocolate for making the finest desserts.
Wholewheat Penne Rigate
De Cecco
Thanks to the special processing method of the flours a whole wheat semolina is produced in our mills which is obtained directly from grinding the wheat without either removing or adding anything. Du…
Lardo stagionato “Macchia...
F.LLI GENTILE
Lard, high shoulder, of heavy Italian pig, cut in the typical tile shape, without rind, expertly flavored with Mediterranean herbs from the Apulian territory and a mix of different types of pepper, s…
Dolc'Ego Cocoa Profiteroles 55g x 2
Dolceria Alba Spa
Exquisite choux pastries made by our bakers, filled with Chantilly cream and topped with soft cocoa cream. The dessert is served in a tub with heat-sealed film.
FIANO DI AVELLINO D.O.C.G. EX CINERE...
TERREDORA DI PAOLO
Grape Variety: 100% Fiano.Production Area: family owned vineyards in Lapio and Montefalcione.One of the most complex whites, a strong mineral character, a balanced acidity and a super long finish.Wha…
LINEA ERBE E SPEZIE
L' AROMA S.R.L.
Il grande assortimento e la qualità della nostra gamma di erbe aromatiche e spezie esotiche è l’ideale per soddisfare al meglio tutta la vostra voglia di novità in cucina. Che si tratti di cucina tra…
Porchetta arrosto - Roasted Porchetta
f.lli veroni fu angelo spa
Veroni's roasted porchetta is based on an ancient artisan recipe. It is flavoured with a special selection of natural spices, tied by hand and slowly cooked in the oven for an inimitable taste. Avera…
Chorizo Labriego Picante
El Conchel
The Spanish chorizo ring stands out for its quality and flavor. A traditional allergen-free Spanish recipe, made of Duroc pork, which offers special quality and flavour, due to its long process…
Invidia
Azienda Agricola Meda di Manuela Meda
Vino bianco semiaromatico, vinificato secco, da uve di Malvasia Moscata, raro e pregiato vitigno minore piemontese. Siamo una delle 3 cantine che ne realizzano una vinificazione in purezza. &nbs;…
IL TRADIZIONALE OLIO EXTRAVERGINE DI...
AZIENDA AGRICOLA LABONIA PASQUALE
IL NOSTRO TRADIZIONALE E' OTTENUTO DAL BLEND DI OLIVE DELLA CULTIVAR CAROLEA E CORATINA, TRADIZIONALMENTE SEGUIAMO TUTTI I MINIMI PARTICOLARI NEL PERCORSO CHE FA LA PIANTA,DALLA COLTURA F…
FRUIT PUREE 45g
GALIFRESH
single serve 100% Natural - Without additives and sugar free Perfect substituve of jams
“POMODORETTA” SUGO DI POMODORO
ROBO 1938 - HDS SPA
Polpa di pomodoro Italiano insaporita con olio di oliva, cipolla, basilico, aglio e pepe. Sugo pronto da utilizzare tal quale o come base per salse più elaborate.
Frullato di mirtillo biologico 200 ml
Mirbì dal 1990
200 ml. INGREDIENTI: Purea di Mirtillo Bio 100%
Grechetto IGT Umbria Bianco 2018
Aliara Vini Soc. Agr. s.r.l.
Grapes: GrechettoGrape harvest: hand picking during the 1st ten days of SeptemberAgeing: stainless steel on the lees for 2 monthsAlcohol content: 13% alc./vol.Serving temperature: 10° - 12° C Appea…
Toma DOP Capra_DOP Toma Cheese...
CASEIFICIO CEIRANO
TOMA DOP goat-milk cheese Wheel size: 5KGS 3KGS 1KGS Shelf life 120 days
Fresco Italiano - Primitivo
Gruppo I Vinai
Vine (cépage): Primitivo Alcohol: 13,50% Vol System of cultivation: Sapling – Espalier System of harves: Manual PRODUCING COUNTRY: Italy | PUGLIA Vinification As soon as grapes are ripe, …
SALSA PRONTA DI DATTERINO BIO /...
Agromonte - Rossociliegino Agricola S.r.l.
La Salsa pronta di pomodoro datterino è realizzata con questa dolcissima varietà di pomodorini dalla caratteristica forma allungata. I datterini, coltivati in serra con metodi naturali, sono poi racc…
Fiano di Avellino DOCG "Eugenia"
SELLA DELLE SPINE
Il Fiano di Avellino DOCG "Eugenia" è un vino dal colore giallo paglierino acceso con sfumature verdine. All’olfatto presenta dei delicati sentori di nocciola e albicocca che si fondono con fragranze…
small Artichokes in extra virgin...
Fattoria La Vialla
Prepared according to an old recipe, they're cleaned, blanched and seasoned with fresh bay leaves and black peppercorns. After that they're put in jars and covered in extra virgin olive oil.
ANICE BOSCO
BOSCO LIQUORI s.r.l.
The sweet side of strenght. The recipe for this liqueur has been jealously guarded since 1864; it embodies the simple elegance of tradition. This liqueur is well-known and appreciated for its digesti…
Cornicabra Monovarietal
ACEITES PUERTO LA FUENTE
Cornicabra Early Harvest. Special variety from La Mancha
Eidosela Seleccion DO Rias Baixas
Fortuna Wines
Our Albariño Eidosela Selección is the result of the best plots in our vineyards. The selected grapes are destemmed and crushed before going through a maceration process of approximately 6 hours at 1…
ESPINALER MUSSELS IN PICKLED SAUCE...
CA L' ESPINALER S.L
Mussels are picked up from Galician trays and they are elaborated with an unic pickled sauce, which is made with natural ingredients. PREMIUM LINE
BASI PIZZA ALLE VERDURE
Elisa-Food
Basi per Pizza alle verdure. Altamente digeribili grazie al contenuto di vegetali all'interno dell'impasto stesso.