The frozen burrata is the evolution of the classic one. The fresh and milky taste of this apulian dairy specialty can be appreciated also in the frozen version, with a long shelf life. To be stored at -18°C
DEFROSTING PROCESS
Keep the product at ambient temperature for about 12 hours or in fridge at +4°C for about 24 hours.
Once defrost the product must be consumed within 24 hours.