Coratina monovarietal extra virgin olive oil, typical cultivar of the Apulian territory.
With an intense golden yellow color and a clear and bright appearance, Coratina is persistent and stable on the palate with a green fruity scent.
It is refined and balanced, without acidity and rich in citrus, green apple and aromatic herbs. Finish with a gentle and clean spicy.
On the nose you can perceive the scent of almond, which prevails over the scent of freshly cut grass, the olive leaf and the sensations of the artichoke.
Recommended in the Gambero Rosso 2022 Italian Oils Guide.