Fattoria San Quintino

Grapes 80% Trebbiano, Malvasia 20%, harvesting by hand in crates, fermentation at 0 °, temperature-controlled fermentation between 0-20 ° in stainless steel vats, aging for 3 months in tonneaux. 
straw yellow color, great structure decided and harmonic, fresh, intense fruity and floral notes (citrus, fig, bitter almond).