PRODUCT: Fig Extra Jam - 200g
PRODUCTION PERIOD: This particular taste of jam is produced at the end of the summer season when the fruit reaches its full maturity
ORIGIN OF THE FRUIT: The fruits used for the fig jam are 100% Italian
INGREDIENTS PER 100g: Figs 89g and sugar
FLAVOR: The fig jam of Pure Stagioni dsi presents to the palate with a delicate and genuine taste able to satisfy the most demanding palates. It is a product that has great health benefits, because fig is a fruit rich in magnesium, potassium, fiber and iron
SPECIAL FEATURES: The strength of Pure Stagioni jams and marmalades lies in being made with only 2 ingredients, fruit and sugar, no pectins or artificial preservatives.
Fruit is the master with a minimum percentage that never drops below 95% and with sugar that is added in the minimum quantity necessary to guarantee product conservation
PAIRING: Fig jam is ideal for filling cakes and pies or to accompany a simple slice of bread for an appetizing break. The "experimental chefs" also use it to make sauces in combination with meat dishes, such as pork tenderloin in a sugar and coffee crust with potato cream and fig jam sauce< p>
NUTRITIONAL VALUES: KJ 707 KCAL 167, FATS 0,28g (of which saturated 0,01), CARBOHYDRATES 40g (of which sugars 40g), PROTEIN 0.8g, FIBER 2.6g, SALT 0.02g