SALUMIFICIO VAL RENDENA

Carne Salada is a typical meat product of Trentino's tradition and Salumificio Val Rendena produces it with great skill. The leanest beef's top rounds rest in their brine with salt, aromatic mountain herbs and spices for more than fifteen days, after which the product is ready to be served.
It is a delicate yet tasteful product that deserves to be tried with all kinds of matches: fruit, vegetables, mushrooms, cheeses, etc. Come and look in our new website all the incredible recipes we've put together!