Grape variety : 70% Chardonnay,20%Viogner, 10% Sauvignon Blanc
Maturation: part of Chardonnay is aged for 6 months in Hungarian Oak barriques, where accomplished malo-lactic. Rest of the grapes , rest of Chardonnay, Viogner and Sauvignon Balnc mature in stainless steel tank for the same amount of time .