Risultati della ricerca - Prodotti
STEWED SALTED COD FISH AGNOLOTTI IN...
Alberto Triglia
Stewed salted cod fish agnolotti in black egg sfoglia.
HAPPYTIZERS
Milanopane Srl
Happytizers.
I cantuccini alle mandorle 200g
Ghiott Dolciaria S.r.l.
Fifty years ago Ghiott Dolciaria of Florence began to industrially produce the "Ghiottini Almond Cantuccini", the true original cantuccini based on the renaissance recipe and produced with selected r…
Amarena Cherry Vase Syrup
Nappi
Semi-candied cherry amarena in sour cherry syrup 
BACI DI DAMA BISCUITS GLUTEN-FREE
Elisa-Food
Ingredients: gluten free flour (rice flour, corn starch, maize flour, vegetable fibre, thickeners: guar flour, E464), raising agents sodium bicarbonate, sodium pyrophosphate, BUTTER, sugar, ALMONDS, …
Bellapizza MTP
Molini Lario Spa
Soft Wheat Flour Type 00 - Suggested for Classic Pizza Long leavening time, excellent stability and high elasticity achieved during the long fermentation process, 30/48 h.
GLUTEN FREE FROZEN BASE
Elisa-Food
Ingredients: gluten free mix flour (gluten free WHEAT starch, corn starch, skimmed MILK powder, sugar, vegetables fibers: psyllium, inulin, emulsifier: SOY lecithin, salt, thickener: guar seeds flour…
Piavettini Bio classici
Piavettini Srl
Piavettini BIO classic are crunchy and crumbly bread snacks.The precious mixture is made from wheat flour and extra virgin olive oil. Using only raw materials grown organically and non-GMO. Tast…
Grissini al sesamo
La casa del pane di Sartori Franca
Grissino estremamente friabile, presenta il caratteristico sapore del sesamo, con un retrogusto di malto, lievemente amarognolo. ABBINAMENTI  Cibi: Cibi di ogni genere, dal prosciutto crudo…
CANDIED ORANGE CUBES
IDAV SPA (AMBROSIO)
CUBETTI ARANCIA: Orange, Sugar, Glucose-Fructose Syrup, Citric Acid E/330, Sulphur Dioxide E/220 (as residual)
ARTISANAL CHOCOLATE BAR
Mauro Morandin Maestro Pasticcere
Unique and Delicious handmade extra dark chocolate, now without gluten! Morandin love to see chocolate grow. This is the reason why we start from chocolate beans of, at least , seven different proven…
Spaghetti di Gragnano IGP
Pastificio dei campi
Currently at Pastificio del Campi we produce 57 formats of pasta: all the traditional Gragnano shapes, some classic Italian ones and a few original creations.  All our pasta shapes are made usin…
TUTTAFRUTTA - TROPICAL FRUITS SPREAD
Stringhetto: Fruit And Chocolate Spreads
Golden colour and exotic flavour for our tropical Tuttafrutta, the queen of summer fruit jams. It is excellent accompanied to ice cream or plain or vanilla yoghurt for a fresh, tasty and healthy snac…
Spaghetti 500g
Modena Estense 1598 S.r.l.
Italian Pasta - made from 100% Italian durum wheat semolina. No added water. Also available in the format Linguine.
Potato Gnocchi
De Cecco
Gnocchi is a typical dish in the tradition of Italian cooking that in different regions may differ in the shape and size of the dough. De Cecco offers you a tasty product originating from the classic…
Piatti Orientali Rice 1kg.
Riseria del Basso Veronese Grazia s.r.l.
Piatti Orientali is a long white rice with a low starch concentration. That makes it perfect for side dishes and rice salads! Cooking Time: 10-12 minutes.
Basmati Rice 1kg.
Riseria del Basso Veronese Grazia s.r.l.
Basmati is a typical long, aromatic rice from India and Pakistan. It is very fragrant, suitable as side dish or to cook oriental dishes and rice salads. Cooking Time: 10-12 minutes.
I Tarallanti - scaldati
ITALIANS TRADITIONAL TEMPTATIONS SRL
Tarallanti. Cosa sono?I Tarallanti (taralli friabili o scaldatelle) sono un sostituto tradizionale al pane originari della Puglia, regione del sud Italia. La ricetta è stata usata, cambiata ma anche …
Riso Rosso Originario Integrale
IdeaRiso
Wholegrain rice with intense natural red colour, result of careful selection and production by Ideariso.
CROKKIA WHEAT SUITABLE FOR PIZZA...
MOLINO DENTI SRL
Miscela di farina con Germe di Grano tostato e farina di riso, creata per ottenere una perfetta pizza croccante e gustosa. Ideale per pizza alla pala, focaccia romana.
TORTA RICOTTA E SPINACI
Al Volo Food
Salad cake with spinach and ricotta cheese Ingredients: puff pastry, frozen spinach, vegetable margarine, sunflower oil, water, salt, emulsifiers (mono and diglycerides of fatty acids),  citric …
Cioccolato Fondente /Latte con...
Torrefazione Willis snc
Pure extra dark chocolate 60% cocoa min or milk 32% cocoa min., With Piedmont hazelnuts I.G.P.
Flour Gran Pasta
Molino Quaglia Spa
This flour was specifically created with fresh pasta making in mind! The Molino Quaglia GRAN PASTA soft-wheat flour is easy to work and allows you to make a thin and stable pastry. Together with the …
KHORASAN SARAGOLLE WHEAT PASTA...
AmoreTerra
In this handmade pasta we have rediscovered Saragolle, a typical wheat of Italian tradition. This is a khorasan variety introduced in Italy in the 400d.C. and still cultivated in some territories whe…
Creams
La Gentile srl
The most classic is the Gianduja that we offer in white, classic and dark versions with different levels and qualities of hazelnut. But also with other nuts: walnut, almond and coconut. Or differen…
VEGAN CHOCOLATE SOUFFLÉ
FORNO D'ASOLO SPA
Our Vegan Line meets the strict standards dictated by the Italian Vegetarian Association guidelines and has earned us the Vegan® Vegetable Quality label.
Divino alla nocciola
ALBERO DEL DOLCE SNC
Una sottile meringa lavorata a mano, sormontata da una delicata crema a bagna alcolica o non alcolica, il tutto ricoperto di cioccolato fondente extra fine al 61% di cacao che compone ognuno di quest…
CAPPELLETTONI AI FUNGHI PORCINI - ...
Alberto Triglia
Una variante montanara delle paste ripiene. Sottile Sfoglia Tradizionale Emiliana all’uovo con sola farina di grano tenero, tirata delicatamente a rulli, ripiena di un saporito ripieno ai funghi porc…
Crostatina di meliga ai frutti di...
ALBERO DEL DOLCE SNC
Completamente diversa dalla classica pasta frolla, questa deliziosa torta fatta a mano con ingredienti genuini e selezionati, viene prodotta secondo la tradizione con farina di mais e altre farine se…
BALOSS - I RAVIOLI DELLA DEA
Raviolificio Poker
Baloss - i ravioli della dea.
Minestre Rice 1kg.
Riseria del Basso Veronese Grazia s.r.l.
Minestre is the Grazia rice dedicated to soups. The grains of this rice type are small and have a unique consistency, that's why it is so good for soups and broths. Cooking Time: 14-16 minutes.
DARK CHOCOLATE BAR WITH ORANGE
Gay Odin Srl
Fabulous rich dark chocolate blended with a beautiful balance of orange flavour. This bar contains pasta di cacao, sugar, cocoa butter, orange.