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Risultati della ricerca - Prodotti
Black olives cream in Extra Virgin...
Fcd Group srl
For the creation of this cream Mastro Sapore uses only black olives Celline and Leccine, typical of our territory. The extra virgin olive oil used gives the olives a unique creaminess and an au…
Brut Cuvée Spumante Millesimato
DOMUS VINI SRL
Brut Sparkling Wine The nose is pleasantly intense, gives first fresh notes of white flowers, and then evolves into fragrant bread crust and yellow fruit. The taste is delicate and harmonious, of goo…
Riseis- Passerina IGT Terre di Chieti
Agriverde
Straw-yellow with golden reflections. On the nose it is fine and fruity, with scents of peach, sage, broom flower and hawthorn; scents of balsamic herbs, creating a beautiful herbaceous note. On the …
Capers in vinegar
ANTICA VALLE D'OFANTO SANFERDINANDESE SRL
different formats available.
MANDARIN "AVANA" MARMALADE (240g or...
TERRA AQUA srl
Mandarin marmalade made with "AVANA" Italian genuine mandarin with thin peel. Ingredients: Brown sugar, “Avana” mandarin with peel, citric Acid, fruit’s pectin. Fruit used: 45 g for 100 g, Tota…
Chardonnay Ponte
VITICOLTORI PONTE SRL
Our Chardonnay Ponte borns in the most devoted areas of Northern Italy. it's an harmonic, sapid wine. The bouquet is deep, reminescent of yellow flowers and ripe fruits.
Lardo stagionato “Macchia...
F.LLI GENTILE
Lard, high shoulder, of heavy Italian pig, cut in the typical tile shape, without rind, expertly flavored with Mediterranean herbs from the Apulian territory and a mix of different types of pepper, s…
PISTACHIO FROM BRONTE DOP BUTTER
Campo D'Oro Villa Reale
From the heart of Sicily, this gourmet line of tapenades and spreads mirror traditional Sicilian cooking. All the ingredients are promptly packaged after harvest to retain the quality and freshness. …
Box Lardo di Colonnata IGP Mafalda...
Mafalda srl
The ageing process lasts for at least 6/8 months. It has a white, almost rose-coloured appearance; sometimes you might be lucky enough to find the so-called “streak” of intense pink colour that incre…
SIRBONE PECORINO MOLETERNO CHEESE
Auricchio
A wonderful blend of sheep/goat milk. A quite unique table cheese.
Static Oven
Marana Forni
Cooking surface with micro-perforations: easier expulsion of moisture from the pizza, for better, more fragrant cooking, no burning and of course no cooking of surplus flour.
LE FARINE DI MATILDE
MOLINO DENTI SRL
LE FARINE DI MATILDE are flours for professional use, selected by the chefs of Top Italian Chef for their technical and organoleptic characteristics. These flours are ideal for all preparations…
Variegato Pistachio Crunch
Nappi
Pistachio cream with pieces of pistachio crunch
Soft sun-dried cherry tomatoes
Italcastagne srl
Slowly dried in the sun over a few warm days, sweet yet salty, tender and juicy. Our sun-dried tomatoes are perfect as a side dish to any meal.
Parmigiano Reggiano Prodotto di...
Eccellenze del Ducato
Visually, it appears of a uniform straw yellow color with numerous tyrosine crystals that suggest the high seasoning. The product releases a very strong odor, characterized mainly by notes of melted …
ZITI LISCI
Pastificio Carmiano Srl
Ziti lisci.
Penne mezzani rigate di Gragnano IGP
Pastificio dei campi
Currently at Pastificio del Campi we produce 57 formats of pasta: all the traditional Gragnano shapes, some classic Italian ones and a few original creations. The name is a combination of the featu…
KETCHUPOP
ITALIANA VERA SRL
abbiamo realizzato la 1 salsa Ketchup 100 % italiana, che valorizza la DOP del pomodoro San Marzano. Il gusto ricco e naturale del pomodoro, dolcemente combinato con gli altri ingredienti, per una sa…
CIOCCOLATO DI MODICA IGP 'I BLASONATI'
Artigiana Biscotti snc
Il Cioccolato Di Modica IGP Sulle note della tradizione scorre il filo conduttore del rinomato e oggi anche celeberrimo Cioccolato di Modica IGP. Dal Maggio 2018 il Cioccolato di Modica può fregiarsi…
ÚNIC Chardonnay 2019
Clos Montblanc
Elegance and harmony with silky notes of wood Winemaking and aging The grapes are fermented in new French oak barrels of various origins: Nevers, Tronçais, Allier… The malolactic fermentation is …
Meliga biscuits. (corn biscuits).
Golosalba
Crumbly and tasty biscuits, they respect the flavour and delicacy typical of Meliga Biscuits. They are made with fine corn flour and other very few ingredients according to the recipe of the past, to…
Montepulciano d'Abruzzo Doc "cocca di...
Fontefico
The Montepulciano d'Abruzzo "cocca di casa" is a smooth red with pleasant tannins. Delicate balsamic notes with berries and cherries scent. Licorice and a light spice in aftertaste make it very drink…
Shelled Hazelnuts
La Gentile srl
Thanks to its unique flavor, the nocciola Piemonte IGP is universally recognized as the best in the world.
Balsamic of Pedro Ximénez Reserva 12
Unico vinagres y salsas
GRAN VINAVIN ORO Award, SPECIAL AWARD OF CÓRDOBA DIPUTACIÓN, in the International Vinegars Competition 2018. It is high quality vinegar made following the oxidative fermentation method and with sub…
PALACIO DE LOS OLIVOS EXTRA VIRGIN...
Olivapalacios
Our company, Olivapalacios, is a family-run business dedicated to the production and packaging of high-quality extra virgin olive oil, in our mill, from our olive grove´s olives. Our single-var…
IL GIOVIALE - Pecorino Stagionato al...
Rocca Toscana Formaggi
Momenti di gusto e convivialità: l’inedita unione tra l’arte casearia e il vino Chianti D.O.C.G. è tutta da scoprire con “Il Gioviale”.
Organic Extra Virgin Olive Oil - El...
ACEITES DE LAS HERAS
An excellent blend of the Arbequina, Picual & Cornicabra varieties, all of which are sourced from centuries old olive groves with the knowledge & experience of four generations dedicated to t…
PESTO AL BASILICO / BASIL PESTO
Agromonte - Rossociliegino Agricola S.r.l.
Il Pesto al Basilico, pietra miliare della cucina italiana, è perfetto per essere gustato direttamente come condimento per i più svariati tipi di pasta. Ottimo anche per insaporire piatti come gnocch…
GIARDINIERA DELLA MAMMA
Pisaroni Mauro e Bruno Società Agricola
sottolio naturale e delicato. proporzione variabile di 6 ortaggi -fagiolino, cavolfiore, carota, peperone, cipolla, sedano- tagliati a mano e cotti con l'antico sistema di vaso-cottura. prodott…
Dolomia spring water - Glass...
SORGENTE VALCIMOLIANA S.R.L.
Luxury packaging for unique mineral water. An exclusive original packaging to compliment the refinement and style of high-end restaurants. The elegance and exclusivity of the bottle embellishes the t…
CIOCCOLATO DI MODICA IGP PELUSO1964
Artigiana Biscotti snc
Il Cioccolato Di Modica IGP Sulle note della tradizione scorre il filo conduttore del rinomato e oggi anche celeberrimo Cioccolato di Modica IGP. Dal Maggio 2018 il Cioccolato di Modica può fregiarsi…
Sbiffia Boscaiola Pizza (Frozen)
Valpizza
A Sbiffia is an oval pizza with a thick country-style crust. We have chosen to make this product with a premium dough for a very special fragrance and softness. The product, 28 cm long and 13 cm wide.